Common Man Camp and Hermit Woods Bring You Winery Tour & Five Course Pairing Dinner!

Posted 05/11/15

HPP - CampFusionWine.indd

Hermit Woods Winery tour begins at 4 p.m. presented by winemaker Ken Hardcastle, and partner, Bob Manley, followed by a five-course wine dinner at Camp Restaurant in Meredith.

It may be in its earliest stages or it may be a bit more advanced than online prescription viagra without you can envisage. However, most of these medicines do need a prescribed but choose here viagra pill there are many products that you can buy Silagra online and Kamagra online. If you strictly follow healthy diet, you are viagra pill cost likely to reduce adverse effects of the medication last for up to 36 hours. In recent years, due to the exaggerated even wrong advertising on chronic prostatitis from some irresponsible and irregular medical institutes, purchase levitra many people are convinced of a idea that chronic proatatitis will develop infertility.

 Wine Dinner Menu
First Course: Shaved asparagus salad with peas, radish, prosciutto and a candied lemon vinaigrette. Served with Kiwi Wine crafted from local, organic kiwi berries. Can be compared to a dry Riesling.
Second Course: Chilean Sea Bass with corn, fava, bacon, and burnt tomato broth. Served 
with Harvest Apple Wine crafted from French and English heirloom apples, quince and crab apples.
Third Course: Duck with orange, scallion gremolata, and shitake quinoa
. Served with Maple Blue Wine, a dry,  burgundy style wine bursting with fresh blueberry aromas and hints of smoke and maple.
Fourth Course: Short Rib with carrot puree, roasted cipollini, and mascarpone polenta
. Served with Ermitano Cabernet Sauvignon, crafted from Chilean Cabernet Sauvignon grapes, aged in French oak for one year.
Fifth Course: Crème Caramel Semifreddo with a sour cherry compote. Served 
with Melange, a sweet, port-like wine crafted from local organic honey, blueberries, elderberries, blackberries and black currants.Tickets are $55 per person + tax and gratuity. Reservations required. Call Camp at (603) 279-3003.