New Hampshire’s Lakes Region wineries will be holding their fourth annual Barrel Tasting Weekend on October 4thand 5th. This year there will be six participating wineries: Coffin Cellars, Gilmanton Winery, Sap House Meadery, Haunting Whisper Vineyards, Newfound Lake Vineyards, and Hermit Woods Winery.
Building off the success of last year’s event, where nearly 700 people from throughout New England participated, the Lakes Region wineries are anticipating an even bigger and better event this year. Bob Manley from Hermit Woods Winery, the organizer of the event, had this to say: “Even with heavy rain almost the entire weekend last year, we still had an incredible turnout and everyone had a great time. Should the weather cooperate, we expect an even greater turnout this year.”
This is an exciting event whereby guests will have the opportunity to taste young wines directly from the oak and stainless steel barrels in which they are fermenting and aging. Not only will it be a unique opportunity to taste wine in the early stages of its development, visitors will be able to meet the winemakers, tour the winemaking facilities, and learn all about the winemaking process. In addition, many of the wineries will be hosting other local vendors during the event, and offering special foods and wine-related items to guests.
The Lakes Region Wineries again plan to partner with local businesses to make this event a community wide success. Many businesses participated in previous events, including Tomina’s Cookie Dough, Little Linda’s Embroidery, Red Fox Farm, Vinona Glen Farm, Blackwater Mustard, Still Seeking Farm, Mystic Eye Creations, Buconnoisseurble and Flame Soap and Candle, For Crumbs Sake, Jehu Hot Sauce, Laconia Village Bakery, Bread Peddler, Back Door Farm, Krebs Farm, Salisbury Bakery, Huntoon Farm, Forever Boards, 2 Sisters Wine Jelly, Mill Run Spices, Sugar Whisperers, Fen Ridge Farm, and Meadows Pond Homemade Soaps. We hope that these and many other Lakes Region Businesses will join in the festivities this year.
Once again, there will be wonderful prizes valued at over $3,000 for those guests who visit the most wineries during the course of the weekend. This year’s prizes included a three night package at Lake House at Ferry Point, a two-night stay at Mill Falls at the Lake, a two night stay at The Black Swan Inn in Tilton, a two-night stay at Steele Hill Resort, a night stay at the Coppertoppe Inn, a night stay at the Henry Whipple House in Bristol, dinner for two at Millstone at 74 Main, dinner for two at Gilmanton Winery’s restaurant, a $50 gift certificate to The Common Man Family of Restaurants, and a gift basket from participating wineries valued at over $150, $25 gift certificates at The Flying Goose Brew pub,. Door prizes and gifts will also be available at all the wineries during the event.
The event organizers really want this to be an event everyone can enjoy and participate in. “We want to provide a unique opportunity for everyone to learn about and appreciate wine,” said Bob Manley of Hermit Woods Winery. “Whether you’re a novice who is just learning about wine or a seasoned wine connoisseur, there will be something here for everyone.”
All six Lakes Region wineries pride themselves on crafting quality New Hampshire traditional, fruit, and honey wines, many of which have received awards in national and international tastings. Most of the wineries grow their grapes in their own vineyards, and all of them utilize locally grown fruit and honey as much as possible, working closely with local farmers and pickers to find the best possible fruit with which to make their wine. Lakes Region wines are available in the wineries’ tasting rooms and restaurants, as well as at local wine shops and eateries.
Participants must purchase a Lakes Region Barrel Tasting Commemorative Wine Glass to participate. Glasses will be available at all participating wineries and will cost $12.00. Click Here to learn more